Azel FLM - Nicaragua
Nicaragua Azel FLM is a specialty coffee from the Nueva Segovia region, roasted for espresso, with notes of lime, pear, and white grapes. The anaerobic natural processing, full body, and medium acidity shape the profile of this coffee from the Red Catuai variety.
Tasting Profile
In the cup, notes of lime, pear, and white grapes come together with a full body, medium acidity, and medium sweetness. It is a great choice for your espresso ritual when you're looking for a fruity profile.
Origin and Details
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Country: Nicaragua
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Region: Nueva Segovia
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Producer: Hugo Salvador Núñez Ortez, Las Brisas farm
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Variety: Red Catuai
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Altitude: 1,450 m
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Processing: Anaerobic Natural
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Roast: Espresso roast
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Tasting Notes: Lime, pear, and white grapes
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Acidity: Medium
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Body: Full
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Sweetness: Medium
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Tasting Score: 87.5
Tasting Notes
lime, pere, struguri albi
Characteristics
Variety
Red Catuai
Country
Nicaragua
Region: Nueva Segovia
Processing: Anaerobic Natural
SCA Score: 87.5
Altitude: 1450 m
Crop:
Roast:
Processing
Origin Story